Oh, apple pie, one of the desserts of the season, perhaps the best dessert of the season. Apple pie flavored anything gets me hooked, but once it’s in a cocktail? Could it be any better?
Yes. Yes, it can. Make it into an ice cream float.
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Not only is this a delicious cocktail, but the ice cream, the cinnamon, the apple… it’s basically fall in a cup!
I’ll be drinking these all fall long. Now, I’m guessing you want to make it yourself. Here’s how you can do just that.
Here’s what you’re gonna need:
- 1 oz. (30ml) Cinnamon Whiskey
- 1 oz. (30ml) Vanilla Vodka
- 5 oz. (150ml) Apple Cider
- Vanilla Ice Cream
- Garnish: Cinnamon Stick/Cinnamon
In an ice filled shaking glass, pour in cinnamon whiskey, vanilla vodka, and apple cider. Shake vigorously for a few seconds, then pour it into a large glass.
Once you’ve strained the mixture into serving glass, top with the vanilla ice cream. Garnish with a cinnamon stick, sprinkle some cinnamon on top, and enjoy responsibly!
These are beyond delicious. They are a little sweet and sugary, but let’s be honest, we’re going to gain weight during the holidays anyway!
In that case, let’s indulge in a few, shall we?