The Ultimate Bacon Cheeseburger
Bacon cheeseburgers… there’s nothing quite as satisfying as one of them. The love I have for bacon cheeseburgers is real, so I decided I wanted to be able to eat them even when I wasn’t very hungry.
I know that sounds kind of counterintuitive. How can you eat a bacon cheeseburger when you aren’t very hungry? Aren’t they kind of big?
Well, they used to be. Not anymore!
All you’ve gotta do is turn the bacon cheeseburger into a meatball! Take tiny ingredients, skewer them together and create a mini bacon cheeseburger meatball!
Here’s what you’ll need to get started:
- pre-made meatballs
- grape tomatoes
- iceberg lettuce
- cooked bacon strips
- cheddar cheese
Getting It Together
Cook the meatballs according to package instructions (or if they’re your homemade version, even better)! Skewer half a grape tomato, iceberg lettuce. and a piece of cooked bacon.
After the meatballs come out of the oven, add a little bit of cheddar cheese and melt it on. Add that meatball to the skewer, then you’re all finished!
Once that’s all skewered, serve it with some dipping sauce: maybe some ketchup, aiolis of choice, ranch, BBQ, or whatever else your heart desires.
Now, you can have all of the flavor without getting full. Less calories, too!