Avocado toast is probably one of the best breakfasts there is. It’s rich and creamy, absolutely delicious, and pretty nutritious, too.
The best part? it’s super easy to make, and there are so many ways to make it. Here are 6 delicious versions that you’ll absolutely love. Give them a try!
The Base Toast
To get started, grab some avocados and the bread of your choice. Slice and toast your bread to your liking. Once it’s toasted, we can get started with assembling it.
Cut a clove of garlic and rub it all over the bread to flavor it. Cut open your avocado and scoop it out. Mash the avocado with some salt, and add some other seasonings if you wish.
Spread that on the bread, and your classic avocado toast is done! Now, let’s add to that recipe to make the other 5.
Avocado Toast With Egg
To add an extra kick to your avocado toast, add egg on top. We like ours hardboiled, but sunny side up is also a great option with this toast. Cook your eggs however you’d like!
Tomato Basil Avocado Toast With A Balsamic Drizzle
Slice up two cherry tomatoes, and lay them on top of your base toast. Tear up some basil leaves on top and add balsamic glaze on top. Now it’s ready to eat.
Avocado Toast With A Twist
On top of your base toast, add a teaspoon of extra virgin olive oil, a teaspoon of lemon juice, red pepper flakes, and flakey salt. This one is one of my personal faves!
Loaded Avocado Toast
Slice up some green onion, fresh radish, and jalapeño. Sprinkle that on your base toast with some toasted sunflower seeds, and it’s all ready to eat.
Everything Bagel Avocado Toast
For this toast, it’s incredibly simple. Just add a teaspoon of everything bagel seasoning on top of the base, and you’re done!
Which toast sounds the best to you? Whichever one it is, enjoy!